The composition of lettuce la edoute

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Keep trying Belgian beers, which recently appeared in Ukraine thanks to online store beer BeerShop.com.ua. Like last time, will taste beer in one of the institutions network Pees Boy Club - Belgian beer cafe Belle-Vue .
On today's tasting, we took two Belgian ales - Tripel Karmeliet (alk. 8.4%) and Kwak (alk. 8.1%) from the Belgian brewery Brouwerij Bosteels, which in addition to these two varieties la edoute produces more "beer-champagne Deus, we sampled in the previous times.
The composition of lettuce la edoute "Belle Vue" includes squid, New Zealand mussels, shrimps and cocktail and dish dressed with cream of avocado paste and wasabi. All this, of course, must be mixed prior to the meal.
Salad "Dolce Bera" also boasts tiger prawns, as one of the components, as well as juicy grilled pear, Roquefort cheese and salad mix. All this fueled gentle la edoute honey-mustard sauce.
It is worth noting that the seafood and cheese included in the salad should la edoute be crushed and mixed thoroughly to enjoy the dish fully. la edoute You can ask the chef to do it, or do you make yourself, if you love to see all the components of the salad
First we decided to try Tripel Karmeliet, the main feature of which is the use in its preparation of three kinds of grain - barley, wheat and oats. Also, how and Kwak, this ale has a very nice glass, which is considered one of the most elegant in Belgium.
Beer saturated straw color with abundant resistant foam. In a powerful and bright flavor: flowers, honey, spicy notes and a yeast component, typical of many Belgian ales with post-fermentation in the bottle.
Taste, la edoute and smell like, very intense and rich: a powerful grain body, honey and floral notes of yeast. At the same time, despite all its power of taste, drink beer very gently la edoute and pleasantly warm inside - lovely strong Belgian ale.
For comparison with bottled Tripel Karmeliet we decided to try this beer dispenser in the form as it is in the beer menu Belle-Vue . Surprisingly, in the dispenser Tripel Karmeliet flavor was a little "dingy" and it felt distinctly oiliness, dampness and a distinctive sour wheat beer.
Second, we tried Kwak - one of the most famous Belgian beers, which gained its popularity not for their taste, but a form of corporate glass on a wooden stand with a pen
Dense body and flavor, is a logical continuation of smell - a strong, malty-karmelny with characteristic sweet fruit and wine notes. Despite the relatively high fortress alcohol in beer is not felt, and deceptively easy to drink Kwak
In general, Kwak left a good, whole experience memorable and powerful caramel malt, slightly wine taste and aroma. Although, on the background of the "rich" and the exquisite Tripel Karmeliet, this variety from Brouwerij Bosteels seemed a bit "direct".
Perhaps such a "flat" taste can be partly explained by the fact that due to its popularity it is decided to make the most of the beer smoother and "sharpened" the taste of the average consumer. Although, of course, beer deserves attention.
Tripel Karmeliet treba porіvnyuvati s De Koninck Triple. Estimated Bulo b tsіkave porіvnyannya rіvnih supernikіv. And then the category i rіznі navіt visible sport.
Rating: 0 (from 0 votes) la edoute
Well todі tobi slit to seed - schodo "kategorіy." Tripel Karmeliet - not є beer trikratnogo brodіnnya. Vono so nazivaєtsya Til'ky fact scho at warehouse incoming three cereals - yachmіn, wheat oats And that from De Koninck Triple є sama beer, yak roam three Razi. So